Have you tried Universal Macarons?
Our Happy Customers Rate Them ⭐️⭐️⭐️⭐️⭐️ The only place you will find unique flavors! We turn fun flavors from around the world into a Colorful Macaron.
HAPPINESS IN YOUR MOUTH
Baked by hand in small batches, our macarons are infused with flavors inspired by popular fruits or desserts from around the world.
With our unique approach to pastry, we believe that our flavor combinations and decadent fillings are the hallmarks of a Colorful Macaron.
What Our Customers Say
They Taste Amazing...
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"Love love love Colorful Macaroons! But the owners are amazing and are what make it so special. They care about their customers and have a great social media voice. I love following them and are excited to see their business grow. And they taste amazing so thats a plus! They also do so many creative flavors that are so good!"
- Morgan Englerth
The Best
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"The best macaroons I have try. She is amazing when taking orders and her husband its always on time to deliver and they both are always very nice. Best communication I ever had with a seller."
- Edith Nieves
I'm IN LOVE!
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"I’ve been following Colorful Macarons on FB and Insta for awhile and love seeing all the posts. Finally got to try them today and I think I’m IN LOVE!! Absolutely delicious and super fun flavors! "
- Katherine Haldeman
BEHIND THE SCENES
STEP 1
We Bake It
It's no secret that macarons are one of the hardest things to bake. We take our time and ensure that this delicate dessert bakes beautiful and fluffy inside. We only use high-quality almond flour, which is the base of every macaron shell. Did we mention all our Macaron shells are flavored too!
STEP 2
We Fill It
A macaron shell is beautified with luxurious mouth-watering flavors from jams to custards, to ganache. Never buttercream.
We get creative! After it's been filled, It goes to sleep for 24-48 hours before getting ready for shipping, delivery, or curbside pickup.
This process is called "maturing". The filling softens the interior which gives it its signature bite. Not only does it taste good, but it's an experience you won't get from any other dessert.
STEP 3
Shipped or Curbside Pickup
We ship Nationwide and do Curbside Pickup on Wednesday- Saturday 10am-6pm
MORE REASONS TO LOVE US
Handmade
We are committed to the art and craftsmanship of baking delicious macarons. Our Macarons are made with extra love and care. Handmade macarons are the perfect indulgence for those who want to enjoy something delectable and aesthetically pleasing. If you are looking for something special, try our handmade macarons.
Quality Ingredients
Unique flavor combinations and rich chocolates are the hallmarks of our macarons. You can find quality ingredients made with naturally gluten-free almonds. We only use premium Belgian chocolates and fruit purees, we will never compromise quality for cost.
More Happiness
Our Macarons are 2 inches wide and 2 inches high! Which only means more happiness in your mouth. We've jam pack full and fluffy goodness into each macaron. You can literally feel and taste the difference!
ABOUT US
Who are We?
Hello, our name is Crystal and Joe, owner of Colorful Macarons LLC.
Crystal -I am the first person in my family born in the beautiful USA. I am Philippine and Hawaiian. I think that's a pretty cool story to tell. I was born in New York City and raised in Jersey City. Jersey City is the second most diverse city in the country. Joe and I was surrounded by a multicultural community where we learned to appreciate each and every culture. From the food, to desserts, to the language, to the culture.
Joe- I was born and raised in Jersey City. I am also a veteran of the United States Marines. In my years of service and after, I was an Aviation Tech Lead, servicing Ospreys, Helicopters, and Private Jets. The military was diverse but more importantly, unity was number one, which we are a huge proponent of. I'm also a dessert fanatic and we wanted to incorporate what we believed in into our dessert, thus creating the Global Macaron Box. We wanted to curate unique macaron flavors inspired by desserts found in different countries and then turn them into a macaron.
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MACARONS WITH A TWIST